نمایش نتایج جستجو برای
کلمات کلیدی: tannin
موارد یافت شده: 28
1 - The Influences of Adding Polyethylene Glycol and Activated Sodium Bentonite on the Performance, Blood Parameters, and Muscle Mineral Content of Saanen Goats Fed Pistachio Byproducts (چکیده)2 - Changes in Physical Properties, Chemical Composition and Antioxidant Activity of Four Pistachio Cultivars at Ten Maturity Stages (چکیده)
3 - The effect of intraperitoneal administration of aqueous extract of Melia azedirach leaves on rat paw inflammatory edema (چکیده)
4 - A comparison of nutritional value of raisin wastes obtained from two Iranian grape varieties by in vitro rumen fermentation (چکیده)
5 - Preparation of titanium dioxide nanoparticles supported on hexagonal mesoporous silicate (HMS) modified by oak gall tannin and its photocatalytic performance in degradation of azo dye (چکیده)
6 - Effect of Processing Protein Supplements with Tannin Extracted from Pistachio by‐Products on Performance of Holstein Dairy Cows in Early Lactation (چکیده)
7 - Nutritive value of several raisin by-products for ruminants evaluated by chemical analysis and in situ ruminal degradability (چکیده)
8 - Crude Protein Fractions and in vitro Gas Production of Alfalfa Silages Treated with Pistachio by‐Products Extract (چکیده)
9 - Synthesis of oak gall tannin-immobilized hexagonal mesoporous silicate (OGT-HMS) as a new super adsorbent for the removal of anionic dye from aqueous solution (چکیده)
10 - The effect of polyvinyl polypyrrolidone, polyethylene glycol and urea on polyphenolic compounds and in vitro gas production of pomegranate seed and peel (چکیده)
11 - Extraction of Phenolic Compounds and Tannins from Pistachio By-products (چکیده)
12 - Growth performance and nitrogen retention in lambs fed diets containing two different levels of crude protein supplemented with pistachio by-product extract as a source of tannins (چکیده)
13 - Effect of Tannin Extract from Pistachio by Product on in vitro Gas Production (چکیده)
14 - Extraction of Phenolic Compounds and Tanninsfrom Pistachio By-products (چکیده)
15 - Different levels of tannin by dietary addition of pistachio hull and plasma metabolic profile in Balochi male lambs (چکیده)
16 - Effects of pistachio hull and polyethylene glycol supplementation on milk yield and compositions in Saanen dairy goats (چکیده)
17 - Milk fatty acid profile of Saanen dairy goats fed diets containing pistachio hull tannin and polyethylene glycol supplementation (چکیده)
18 - Effects of feeding pistachio hull and polyethylene glycol (PEG) supplementation on milk fatty acids composition in Saanen dairy goats (چکیده)
19 - Effect of different levels of pistachio hull on in vitro gas production. (چکیده)
20 - Urea treatment of different levels of pistachio hull and its relation to gas production in vitro (چکیده)
21 - Effect of using different levels of pistachio by-products silage on composition and blood parameters of Holstein dairy cows (چکیده)
22 - Alpine soil properties are influenced by Dryas octopetala tannins (چکیده)
23 - Polyphenol accumulation drives the dynamic of soil organic matter along snowmelt gradients in alpine tundra (چکیده)
24 - Effect of Pistachio - By Products Silage Treated with Urea and Polyethylene Glycol on Holstein Dairy Cow s Performance (چکیده)
25 - Effect of Ensiling and Adding Polyethylene Glycol on Chemical Composition of Pistachio By - Products (چکیده)
26 - Chemical and Antimicrobial Studies of Juniperus sabina L. and Juniperus foetidissima Willd. Essential Oils (چکیده)
27 - Pistachio hull tannin affected digestibility of soybean meal and alfalfs during in vitro digestion (چکیده)
28 - Influence of Drying and Ensiling Pistachio By-Products with Urea and Molasses on Their Chemical Composition, Tannin Content and Rumen Degradability Parameters (چکیده)
